Vocalitea - Caramel Apple & Honey

£9.99
Vocalitea has been developed by award-winning voice experts and master tea blenders, specifically for professional voice users. Each ingredient has been carefully selected to help you soothe and take care of your voice. Our tea is naturally caffeine free, suitable for vegans, and does not contain any artificial flavours or colours. Contains 14 pyramid tea bags.

The secret to vocal clarity, in a cup.

Vocal health has never been this tasty.

Vocalitea has been developed by award-winning voice experts and master tea blenders, specifically for professional voice users. Each ingredient has been carefully selected to help you soothe and take care of your voice.

  • - 14 pyramid tea bags (3g per bag)
  • - No artificial colours or flavours
  • - Naturally caffeine free
  • - Vegan friendly

Caramel Apple & Honey

Our tea is more than just a beverage; it's a holistic approach to vocal care. With ingredients including rooibos, honeybush, liquorice, ginger, and turmeric, our blend is both delicious and effective.

Flavour: It begins with a gentle, sweet taste of caramel, followed by subtle hints of apple and "honey", before enveloping the palate with warm depth and subtle spice.

Aroma: The dry blend offers a sweet and inviting caramel scent that immediately captures attention, and the brewed tea releases a sweet, warm, comforting fragrance.

We're on a mission to spread vocal well-being with tea.

Your Voice, Our Commitment

What sets Vocalitea apart is our commitment to quality and our deep understanding of the challenges faced by voice professionals. We've meticulously researched and selected each ingredient in our blend to target specific aspects of vocal health, from cleansing the throat and relaxing airway muscles to mitigating respiratory issues and promoting overall well-being.

Hollistic Voice Care

Our tea is more than just a beverage; it's a holistic approach to vocal care. We've harnessed the power of nature's finest ingredients, such as rooibos, honeybush, licorice, ginger, and turmeric, to create a caffeine-free, vegan-friendly blend that is both delicious and effective. By incorporating Vocalitea into your daily routine, you'll experience the benefits of improved vocal clarity, reduced inflammation, and enhanced immune support.

Regular throat teas are just not it.
Us
Vocalitea Package

3g of quality ingredients
per pyramid

Designed to support
daily voice use

Blends enriched by
science

Soothes your voice
without drying your throat

Tastes amazing

Them
Competitor's Throat Tea Package

c.2g of ingredients
per tea bag

Designed to drink
when sick

Blends are not
science-informed

Coats and dries
your throat

Tastes medicinal

Powerful ingredients. All natural.

We have a deep understanding of the challenges faced by voice professionals, so we've meticulously researched and selected each ingredient in our blend to target specific aspects of vocal health, from cleansing the throat and relaxing airway muscles to mitigating respiratory issues and promoting overall well-being.

Each ingredient has been proven effective by the scientific literature and from centuries of use within herbal remedies. Incorporating Vocalitea into your daily routine, will provide benefits of improved vocal clarity, reduced inflammation, and enhanced immune support.

Winner of the Great Taste Awards 2024!

We are so excited to announce that our Vocalitea (Caramel Apple & Honey Flavour) has won a prestigious Great Taste Award!

Some of the comments from the judges include:⁠

👉️ "This is a rich-looking, dark blend, which delivers a powerful punch on the palate. It delivers some sweet sugar and orchard-fruit notes, with a warm, earthy finish. This is a sweet, spicy blend that has plenty of appeal, and delivers a warm, comforting finish. Very enjoyable."⁠

👉️ "On the palate, the key ingredients all come through clearly – the honey gives distinctive complex sweetness, the apple provides fruitiness and the caramel smoothes it all, creating an infusion that is clearly very soothing for the throat."⁠

75% of tasters preferred Vocalitea

We conducted a blind taste test of our tea in comparison to two competitors. The tasters had no idea what teas they were trying (and still don't), but had to rank them based on taste, aroma, look, flavour, sensation - completely blind. Over 75% of tasters preferred our tea.

We also ran tasting sessions at MusicalCon, take a look at the video on the left for some of what we got up to.

Additional Info

Discover more about the science behind the ingredients in our tea (research papers)

Hoosen, Mujeeb. “The Effects of Aspalathus linearis (Rooibos Tea) on Nitric Oxide (NO) and Cytokine Activity.” International Journal of Human and Health Sciences (IJHHS) (2019): n. pag.

Moosa S, Kasonga AE, Deepak V, Marais S, Magoshi IB, Bester MJ, Kruger MC, Coetzee M. "Rooibos tea extracts inhibit osteoclast formation and activity through the attenuation of NF-κB activity in RAW264.7 murine macrophages." Food Funct. 2018 Jun 20;9(6):3301-3312. doi: 10.1039/c7fo01497j. PMID: 29790498.

Arries WJ, Tredoux AG, de Beer D, Joubert E, de Villiers A. "Evaluation of capillary electrophoresis for the analysis of rooibos and honeybush tea phenolics." Electrophoresis. 2017 Mar;38(6):897-905. doi: 10.1002/elps.201600349. Epub 2016 Dec 27. PMID: 27921291.

M. Jiang et al., “An ‘essential herbal medicine’—licorice: A review of phytochemicals and its effects in combination preparations,” J. Ethnopharmacol., vol. 249, p. 112439, Mar. 2020, doi: 10.1016/J.JEP.2019.112439.

M. T. Murray, “Glycyrrhiza glabra (Licorice),” Textb. Nat. Med., p. 641, 2020, doi: 10.1016/B978-0-323-43044-9.00085-6.

R. Yang, B. C. Yuan, Y. S. Ma, S. Zhou, and Y. Liu, “The anti-inflammatory activity of licorice, a widely used Chinese herb,” Pharm. Biol., vol. 55, no. 1, p. 5, Jan. 2017, doi: 10.1080/13880209.2016.1225775.

E. Kim et al., “ Ginger‑derived compounds exert in vivo and in vitro anti‑asthmatic effects by inhibiting the T‑helper 2 cell‑mediated allergic response ,” Exp. Ther. Med., vol. 23, no. 1, pp. 1–11, Nov. 2021, doi: 10.3892/ETM.2021.10971/HTML.

E. A. Townsend, M. E. Siviski, Y. Zhang, C. Xu, B. Hoonjan, and C. W. Emala, “Effects of Ginger and Its Constituents on Airway Smooth Muscle Relaxation and Calcium Regulation,” https://doi.org/10.1165/rcmb.2012-0231OC, vol. 48, no. 2, pp. 157–163, Mar. 2013, doi: 10.1165/RCMB.2012-0231OC.

K. Jakubczyk, A. Drużga, J. Katarzyna, and K. Skonieczna-żydecka, “Antioxidant Potential of Curcumin—A Meta-Analysis of Randomized Clinical Trials,” Antioxidants, vol. 9, no. 11, pp. 1–13, Nov. 2020, doi: 10.3390/ANTIOX9111092.

N. Venkatesan, D. Punithavathi, and M. Babu, “Protection from acute and chronic lung diseases by curcumin,” Adv. Exp. Med. Biol., vol. 595, pp. 379–405, 2007, doi: 10.1007/978-0-387-46401-5_17.

J. Boyer and R. H. Liu, “Apple phytochemicals and their health benefits,” Nutr. J., vol. 3, no. 1, pp. 1–15, Dec. 2004, doi: 10.1186/1475-2891-3-5/FIGURES/4.

C. Tabak, I. C. W. Arts, H. A. Smit, D. Heederik, and D. Kromhout, “Chronic obstructive pulmonary disease and intake of catechins, flavonols, and flavones: the MORGEN Study,” Am. J. Respir. Crit. Care Med., vol. 164, no. 1, pp. 61–64, Jul. 2001, doi: 10.1164/AJRCCM.164.1.2010025.

A. C. Carr and S. Maggini, “Vitamin C and Immune Function,” Nutrients, vol. 9, no. 11, Nov. 2017, doi: 10.3390/NU9111211.

I. Roman, A. Stǎnilǎ, and S. Stǎnilǎ, “Bioactive compounds and antioxidant activity of Rosa canina L. biotypes from spontaneous flora of Transylvania,” Chem. Cent. J., vol. 7, no. 1, p. 73, Apr. 2013, doi: 10.1186/1752-153X-7-73.

A. Hajizadeh Moghaddam, M. A. Mashayekhpour, and M. A. Tabari, “Anxiolytic-like effects of citral in the mouse elevated plus maze: involvement of GABAergic and serotonergic transmissions,” Naunyn. Schmiedebergs. Arch. Pharmacol., vol. 396, no. 2, pp. 301–309, Feb. 2023, doi: 10.1007/S00210-022-02317-0/METRICS.

A. B. Scholey et al., “An extract of Salvia (sage) with anticholinesterase properties improves memory and attention in healthy older volunteers,” Psychopharmacology (Berl)., vol. 198, no. 1, pp. 127–139, May 2008, doi: 10.1007/S00213-008-1101-3.

D. O. Kennedy, S. Pace, C. Haskell, E. J. Okello, A. Milne, and A. B. Scholey, “Effects of cholinesterase inhibiting sage (Salvia officinalis) on mood, anxiety and performance on a psychological stressor battery,” Neuropsychopharmacology, vol. 31, no. 4, pp. 845–852, Apr. 2006, doi: 10.1038/SJ.NPP.1300907.

F. Begrow, J. Engelbertz, B. Feistel, R. Lehnfeld, K. Bauer, and E. J. Verspohl, “Impact of thymol in thyme extracts on their antispasmodic action and ciliary clearance,” Planta Med., vol. 76, no. 4, pp. 311–318, 2010, doi: 10.1055/S-0029-1186179.

Customer Reviews

Based on 9 reviews
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Y
Youssef Basir

Vocalitea - Caramel Apple & Honey

M
Marco
Sensational

Not only does it taste great but has also left my voice and throat feeling nourished and smooth. Great product, highly recommend to all!

B
Bauj Gesel
Tasty and soothing

Love this tea. Please make it available on Amazon in the USA.

K
Kaelynn Duncan
It’s a great balance of sweet and subtle!

I love it so far! Perfect way to soothe my vocal chords 💚

H
Helen Austwick
Soothing and delicious

This clever blend of traditional herbs with added caramel and apple flavours is delicious to drink and really does seem to have a soothing and beneficial effect when suffering from a cold. Mucus seems to be thinner, sore throat soothed and symptoms eased.

K
Kerrie Green
Vocalitea

Great service and the tea is amazing.

M
Miss Mina Anwar
Beautiful soothing tea

I love this tea! It’s delicious and hydrating .

J
Jenny Oag
The tea to keep us singers going!

I love my tea and really struggle with herbal teas due to some tasting horrible! This is perfect and tastes amazing! And really gets to work right away. I’m always happy with all the products from Rayvox can’t recommend to any singer enough! Thanks for keeping us going!

C
Claire McCartney

Vocalitea - Caramel Apple & Honey